Wednesday, May 26, 2010

Lost Finale

Week Five, Sunday

I tried to make french toast for breakfast. I'd seen my dad make it when I was a kid, so it didn't seem like it would be that hard. I wanted to use some eggs and the apple syrup I got from Fair Shares a few weeks back. I wasn't all that happy with the results.

I made the batter using this recipe, except I used two whole eggs instead of one whole and two egg whites.


I used two slices of whole wheat bread, cut in half. These four half-slices soaked up all the egg mix. I wasn't expecting that.


I melted some butter in the frying pan before putting the bread in, but something went wrong. The bread stuck to the pan and made this mess. (This is why I'm calling this a disaster.)


I heated the apple syrup up in the microwave. It tasted good, but overwhelmed the bread. Everything was edible, but not as good as I'd get out.


This was a big night for us. Roy and I didn't watch Lost from the beginning. About a year or two ago, we borrowed season one from the library, and we got hooked. We caught up with the series just before this last season aired. I had a special dinner planned for the last episode.


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