I hadn't done anything with the cilantro yet. My neighbor Michael stopped by on Monday. I gave him half of it, and he suggested using it with rice.
On Tuesday, I made brown rice. I put some cilantro, a scallion, and some olive oil into the food processor and added it to the rice. I roasted up a bell pepper, onion, and a garlic clove, chopped them up, and added that. It turned out pretty tasty. Oh, there was butter too.
I also made a salad, using more of Week six's lettuce. I'd be getting more on Wednesday. We had grilled chicken with the rice and veggies.
Fair Shares food used:
Salad - lettuce, scallion, radish, pea shoots
Main Course - last of the Kreta Reserve olive oil, cilantro, scallions, brown rice
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